German Pancake Recipe

Ingredients

• 4 eggs
• 1 cup milk
• 1 cup Flour
• 1/3 cup butter

German Pancake Toppings

• Powder sugar
• Strawberries
• Syrup
• Whipped Cream

Serving Size

• 4 people

Directions

Step 1. Preheat oven to 425 degrees

Step 2. Put 1/3 cup of butter in a 9x13 pan and place in preheated oven to melt

Step 3. In a medium bowl, whisk together the eggs, milk, and flour to make a smooth batter. Set aside.

Step 4. Pour batter directly in the middle of the 9x13 pan

Step 5. Place in oven to bake for 23 minutes

Step 6. Take pan out of oven and set aside to cool for 5 minutes

Step 7. Dress German pancake with toppings